Restez en contact
avec Martine
jeu.
05
juil.
2012
A new way of cooking
I will soon resume my cooking classes and dinners.
With quite a change in recipes : after 3 weeks in a SPA in Brides-les-Bains in the French Alps, I am ready for lighter versions of my traditional portfolio.
So you’ll be able to choose, light or regular …
I am eager to develop my gourmet tours, to share my love for Paris and quality food.
Hope to see you soon in my new life and new nest …
Gourmet regards
Martine
mar.
05
juin
2012
New activities
While I have not found my own nest yet, I am still willing to help tourists to discover the best of Paris, the off beaten path wonderful city. Willing to share my love for Paris and for good food.
I designed several Gourmet tours but all of my tours are customized for small groups (from 2 to 8).
Do not hesitate to contact me if you or your friends are interested while in Paris.
Soon I will resume my cooking lessons with a new theme : Gourmet, nice looking but healthy, balanced, low cal at the same time.
Preparing my cookbook
ven.
30
mars
2012
Discovering in Paris and in France
Spring time : time to go out, time to explore...restaurants, kitchen utensils, interesting websites and conventions, markets, movies, France and recipes...
jeu.
12
janv.
2012
Connecting with Paris again
Back into Paris, discovering and rediscovering my reliable addresses
lun.
05
sept.
2011
The Jazzinmarciac 2011 edition is over
End of Summer 2011
The Jazzinmarciac 2011 edition is over
Very pleasant edition both musically and @martinn where we enjoyed some extraordinary encounters among guests.
mer.
30
mars
2011
My 2011 recommendations
I recommend these addresses for their quality, their products, for their welcome and their service. I tried them all and bought some products both for Paris and Maubourguet.
mar.
15
mars
2011
Winter 2010-2011
Travel broadens the mind not only for young ones …
Back in Maubourguet after an extended break in Paris and round the world, I sincerely think that we French citizens should stop feeling blue, depressed.
sam.
15
janv.
2011
I love Paris and good food
There are so many opportunities wherever you are to discover more about Paris and good food.
ven.
05
mars
2010
Exploring Paris by district
There are so many things to discover and enjoy that I try to get “organized”
dim.
07
févr.
2010
Winter 2009-2010
Going back to the South West
These were my privilege months in Paris.
Pleasure and work were linked, as I will take advantage of all these discoveries while in Maubourguet.
Version imprimable